BIOFILM CONTROL

Salmonella is a big deal when it comes to food poisoning. It causes millions of illnesses and thousands of deaths every year. But what makes it so hard to beat? It's not just the bacteria itself—it's how they team up to form biofilms. Biofilms are like tiny, protective cities that bacteria build. They stick to surfaces and create a slimy shield. This shield makes th...

Biofilms are a big problem. They are groups of bacteria that stick together and form a tough shield. This shield protects them from many threats, including radiation. Radiation is usually great at killing bacteria, but biofilms have ways to resist it. They have a protective layer, different ways of using energy, and smart responses to stress. This makes them hard to ...