HEALTH

California's Crackdown on Junk Food: What You Need to Know

California, USASat Jan 04 2025
Governor Gavin Newsom is taking a stand against ultra-processed foods in California. He recently signed an executive order aimed at reducing the availability of these harmful foods. Ultra-processed foods, like packaged chips and sugary drinks, are common in the U. S. and can cause health issues like cancer, obesity, and diabetes. The governor wants to make it harder for people to buy these foods, especially those who rely on government food benefits. He also plans to work with the food industry and experts to make changes. This move comes just before the inauguration of President Trump, who has nominated Robert F. Kennedy Jr. for Health and Human Services. Kennedy is known for his criticisms of ultra-processed foods and has promised big changes. However, some of his beliefs aren't backed by science. The governor is trying to signal that California won't give up on healthy food standards. In the past, California has banned additives in food and drinks. Now, they want to do more to protect people's health.

questions

    What are the potential unintended consequences of such regulations?
    What are the potential drawbacks of limiting access to ultra-processed foods in California?
    How will the differences in food regulations between the U.S. and Europe affect California’s approach?

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