HEALTH
Fungi on the Move: Climate Change and Deadly Spread
Manchester, UKSat May 24 2025
Fungi are everywhere. They are in the soil, in compost, and in water. They are part of the vast kingdom of organisms that includes mold and mushrooms. While they play a crucial role in ecosystems, they can also be harmful to human health. Fungal infections are responsible for around 2. 5 million deaths each year. However, the actual number could be much higher due to a lack of data.
Scientists are still trying to understand how these adaptable organisms will react to a warming climate. A recent study used computer simulations to predict the spread of Aspergillus, a common group of fungi that can cause aspergillosis, a severe lung disease. The findings suggest that certain Aspergillus species will expand their range as the climate crisis worsens, moving into new areas of North America, Europe, China, and Russia.
Aspergillus fungi grow like tiny filaments in soil all over the world. They release numerous spores that travel through the air. Most people inhale these spores daily without any health issues, as their immune system clears them out. However, those with lung conditions, weakened immune systems, or severe respiratory infections are at risk. For these individuals, the fungus can grow and cause serious health problems.
Aspergillosis is particularly dangerous, with high mortality rates ranging from 20% to 40%. It is also challenging to diagnose because its symptoms, such as fevers and coughs, are common to many illnesses. Additionally, fungal pathogens are becoming more resistant to treatment, with only four classes of antifungal medicines available.
Climate change is making the situation worse. As the planet heats up, new areas become suitable for Aspergillus to colonize. For example, Aspergillus flavus, which prefers hotter climates, could spread by 16% if fossil fuel use continues at high levels. This species can cause severe infections and is resistant to many antifungal medications. It also affects food crops, posing a threat to food security.
Aspergillus fumigatus, which prefers cooler climates, is expected to spread northwards toward the North Pole as global temperatures rise. Its range could increase by 77. 5% by 2100, potentially affecting 9 million people in Europe. Conversely, some regions, like sub-Saharan Africa, may become too hot for Aspergillus, which could disrupt ecosystems.
Extreme weather events, such as droughts, floods, and heatwaves, can also help spread fungal spores over long distances. There have been increases in fungal diseases following natural disasters, such as the outbreak after the 2011 tornado in Joplin, Missouri. Despite the dangers, there is a lack of data on where the pathogen is in the environment and who gets infected.
The study highlights the need for more research on fungal pathogens and their response to climate change. It is crucial to understand how these organisms will adapt and spread as the planet warms. This knowledge can help prepare for potential outbreaks and develop better treatments for fungal infections.
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questions
If fungi can 'eat you from the inside out,' should we start calling them the 'inside-out-ers'?
Will we need to start wearing 'fungi-repellent' clothing to protect against airborne spores?
What specific measures can be taken to prepare for the potential spread of fungal infections in new regions?
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