Beer or Wine? A Friendly Food Fight

Collision Bend Brewing Co. is turning a regular night into a playful taste test, inviting guests to decide whether beer or wine better matches each dish. The event kicks off at 6 p. m. on Wednesday, March 25, in Cleveland’s Flats East Bank. A local wine expert and the brewery’s own brewmaster will act as judges, offering insights into how flavors pair. They’ll explain why certain wines have traditionally been favored and highlight the growing range of beers that can complement food just as well.The menu is a six‑course adventure. It starts with shrimp tostadas topped with chili lime, moves to a bitter mushroom salad paired with a steamed egg and sherry, then features duck confit on polenta with sweet‑sour peppers. A creamy paprika sauce follows, and a classic Italian cheese‑and‑pepper dish comes next. The meal finishes with a sweet white chocolate panna cotta. The price is $65, and tickets can be booked at exploretock. com. The brewery’s address is 1250 Old River Road in Cleveland.