SCIENCE

Mar 12 2026SCIENCE

Hard Work, Long Life: What Science Reveals

A long‑running study started in 1921 followed children who scored high on an IQ test. The researchers tracked these people for decades, watching how their choices affected their later years. This type of research is powerful because it shows real cause‑and‑effect links that short studies miss. Th

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Mar 11 2026SCIENCE

Mystery Orbit: Why a Black Hole‑Neutron Star Collision Defies Expectations

A recent collision between a black hole and a neutron star has shocked scientists, showing that the two bodies were still on an oddly oval path just before they merged. This new finding contradicts the long‑held belief that such pairs must settle into neat, circular orbits before they meet. By re‑

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Mar 11 2026SCIENCE

Data and Models: How They Shaped COVID‑19 Decisions

During the pandemic, leaders had to act fast. A survey of 112 people who worked on COVID‑19 in the U. S. looked at how useful data, models and teamwork were for making those decisions. Most respondents said that having data and predictive tools helped them choose the right actions. The biggest pr

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Mar 11 2026SCIENCE

Eating Fried Food at Night Hurts Your Kidneys

The body’s internal clock can change how we react to food. A new study shows that eating fried oil at the wrong time of day can damage kidneys. Mice that ate oxidised frying oil whenever they wanted had trouble turning certain harmful molecules, called epoxides, into safer ones, called diols. Thi

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Mar 11 2026SCIENCE

Professor Mike Benjamin’s Legacy in Connective Tissue Science

The new special edition focuses on how Professor Mike Benjamin has shaped the study of connective tissues. It highlights his groundbreaking discoveries about the mechanical properties of fibrous proteins. Researchers praised how he linked structure to function in collagen and elastin fibers.

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Mar 11 2026SCIENCE

Brain Boost or Calm? A Quick Look at New Anxiety Research

The study tested whether a small electrical pulse to the brain can change how people feel and react when they are anxious. Researchers used a special test that makes people feel uneasy by breathing in air with 7. 5% carbon dioxide. This is a common way to create anxiety safely in a lab. They turned

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Mar 11 2026SCIENCE

Surviving the Flood: How Wild Mustard Plants Adapt

Wild mustard species have found clever ways to live in water‑logged places. When rain turns a field into a pond, these plants do not simply drown. Instead they grow special air‑filled tissues that let oxygen reach their roots. Some species develop extra roots on the surface, while others ch

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Mar 07 2026SCIENCE

Science Lost in the Skies

The world watches missiles fly over the Middle East and sees the obvious damage: people hurt, leaders lost, oil prices jump. But a hidden cost is also growing, one that shows up not on a battlefield map but in laboratories and libraries. In June of last year, two missiles from Iran hit the Weizma

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Mar 07 2026SCIENCE

Animals Get a Head Start When the Clocks Shift

The idea that moving clocks forward or back might help wildlife is surprising, but research shows it can make a real difference for animals that share roads with humans. In the United States, traffic accidents involving deer and other large mammals happen over a million times each year. These collis

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Mar 07 2026SCIENCE

Roots Show How Plants Balance Growth and Survival

In forests of North Patagonia, scientists looked at how the shape of a plant’s root system affects tiny roots that do most of the work. They studied eight perennial herb species, half of which grow a single main root (tap‑rooted) and the other half grow many small roots from the stem (adventitious).

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