Flavoring
Food additive used to change its aroma or taste
Summary
A flavoring, also known as flavor or flavorant, is a food additive that is used to improve the taste or smell of food. It changes the perceptual impression of food as determined primarily by the chemoreceptors of the gustatory and olfactory systems. Along with additives, other components, like sugars, determine the taste of food.
Originally created by Flavor
3/5/2001, 9:58:35 PM
Modified
3/31/2026, 11:01:31 AM
Recent revisions
Rescuing 1 sources and tagging 0 as dead.) #IABot (v2.0.9.5
Reverted edits by [[Special:Contribs/~2026-11304-32|~2026-11304-32]] ([[User talk:~2026-11304-32|talk]]): vandalism ([[:en:WP:WikiShield|WS]])
/* Further reading */
Reverted 1 edit by [[Special:Contributions/~2026-93744-2|~2026-93744-2]] ([[User talk:~2026-93744-2|talk]]): [[MOS:S]] - American English should be used.
wording cleanup
removed dubious content
Reverted 1 edit by [[Special:Contributions/~2025-38199-40|~2025-38199-40]] ([[User talk:~2025-38199-40|talk]]): Not a [[WP:RS]] source
methods of obtaining
/* Natural flavorings */
Added article-number. Removed parameters. Some additions/deletions were parameter name changes. | [[:en:WP:UCB|Use this bot]]. [[:en:WP:DBUG|Report bugs]]. | Suggested by Neko-chan | #UCB_webform 496/500
Undid revision [[Special:Diff/1306956514|1306956514]] by [[Special:Contributions/Curlygrrl|Curlygrrl]] ([[User talk:Curlygrrl|talk]])
neitther → neither
Fixed grammar
Fixed grammar
Fixed grammar
Fixed grammar
