Peach gum polysaccharides (PGP) are getting a lot of attention these days. But there's a problem: they're too big to use easily. Scientists found a way to break them down using an enzyme called xylanase. This made the PGP smaller and easier to work with. The new, smaller PGP, called enzyme-extracte
Trees are clever. They can change their surroundings and react to them. This is especially true when it comes to managing nutrients like carbon and nitrogen. Two main ideas try to explain how trees handle these nutrients. One suggests that trees with high nitrogen resorption efficiency, or NRE, migh
Peaches, a favorite fruit for many, have a story to tell. Eight varieties grown in Bulgaria were analyzed to understand what makes them unique. Eight varieties grown in Bulgaria were analyzed. The varieties grown in Bulgaria were "Filina", "Gergana", "Ufo-4", "July lady", "Laskava", "Flat Queen", "E
Trees, with their extensive lifespans, accumulate genetic changes in their trunks and branches as they grow over centuries. This happens because the stem cells in the shoot apical meristem, which are responsible for growth, gather mutations independently. These mutations can alter the genetic makeup
