Food safety is a big deal. Harmful substances called mycotoxins can sneak into food. They cause health problems and cost a lot of money. Detecting them is tricky. Old methods are precise but need lots of prep work, fancy tools, and experts. This is where metal-organic frameworks (MOFs) come in. MOFs
Food insecurity is a big problem in many communities. A hospital in an urban area has been doing something special to help. They have a program that delivers food to people who have been victims of crime. This program is funded by the Victims of Crime Act. It not only provides food but also offers e
Foods that are heavily processed are becoming a big problem for our health. These foods, like ready meals and snacks, are taking over diets worldwide. They are linked to many health issues, including obesity, diabetes, and heart disease. What makes these foods so bad? They are often packed with art
Food sensitivity tests are everywhere. They promise to find out which foods make you feel bad. But do they really work? Many experts say no. The science behind these tests is not strong. First, what is a food sensitivity? It is not a clear medical term. It is more of a catch-all for symptoms that d
Food banks across the country are preparing for a surge in demand as the Supplemental Nutrition Assistance Program (Snap) faces a potential cutoff. The federal government shutdown, now in its second month, has created a lot of uncertainty. The Trump administration announced that Snap, which helps ar
Food banks in the U. S. are already struggling to meet the needs of those facing hunger. Rising food costs have pushed more people to seek help. Now, with federal funding for the SNAP program set to run out, the situation is about to get worse. The SNAP program, which helps about 42 million America
Food banks across the country are preparing for a tough time ahead. The government shutdown has put nearly 300, 000 people in West Virginia at risk of missing their November SNAP benefits. This is a big deal because SNAP helps over 41 million Americans put food on the table. The shutdown is not the
Food waste is a big problem. It hurts your wallet and the environment. In the U. S. , people throw away a lot of food. This costs them about $728 every year. It also creates pollution equal to 42 coal power plants. Most of the wasted food comes from homes, not restaurants or stores. People are busy
Food isn't just about taste; it's a vital part of our lives, especially in difficult times. The Federal Research Centre of Nutrition, Biotechnology and Food Safety has been working behind the scenes for 95 years to ensure our food is safe and nutritious. During the Great Patriotic War, the Institut
Food poisoning is a big problem worldwide. It's getting worse because bacteria are becoming resistant to treatments. Scientists are working hard to find better ways to detect these harmful bugs quickly and accurately. One promising solution involves a special tool called PfAgo. It's like a tiny, pr
