The focus was on making yeast produce a special protein called 5hsCT. This protein is a mix of human and salmon genes. The goal was to figure out how to make the yeast produce this protein safely and efficiently. It was important to make sure the yeast was safe to use. Tests showed that the yeast wa
Soil is a bustling world of tiny organisms that play a huge role in how plants grow and how ecosystems function. One group of these tiny helpers is mycorrhizal fungi. These fungi team up with plant roots to swap nutrients and water for sugars. This partnership is crucial for the health of both plant
The way our bodies react to tuberculosis (TB) can be very different from one person to another. This is because our genes play a big role in how we fight off infections. A recent study dug deep into this mystery. Researchers looked at how immune cells in our blood react to the TB bacteria. They focu
Wag31 is a key player in the world of mycobacteria, specifically in managing how these bacteria grow and maintain their shape. This protein has two main parts: an N-terminal DivIVA-domain and a C-terminal coiled-coil domain. These parts work together to keep the bacteria's cell shape in check and di
Cereals are a staple in many diets, but they often carry harmful substances. Two of the worst offenders are aflatoxin B1 and zearalenone. These toxins are not only common but also highly dangerous. Finding a safe and effective way to remove them is crucial for keeping food safe to eat. One interest
Yeast, specifically Saccharomyces cerevisiae, faces big problems when it comes to making bioethanol. Two major issues are high temperatures and the presence of ethanol. These factors stress the yeast out, making it harder for it to do its job. Researchers decided to look into how a special strain of
Tuberculosis, or TB, is a sneaky disease. It can hide in the body, making it tough to spot. Doctors often use sputum cultures to find TB bacteria. But sometimes, these tests come up empty, even when TB is present. This is where things get tricky. New, super-sensitive tests like GeneXpert MTB/RIF Ult
Orchids in the Didymoplexis genus are fascinating. They belong to a large group of plants that rely solely on fungi for their food. These orchids are part of the Gastrodieae tribe, which is one of the biggest groups of fully mycoheterotrophic orchids. Mycoheterotrophic means they get their nutrients
In Western Kenya, a significant issue has emerged. The effectiveness of azithromycin, a commonly used antibiotic, is being questioned. This is due to the growing resistance to macrolides, a class of antibiotics that includes azithromycin. This resistance is found in gut microbes, which are tiny orga
Parasites often have to share their host with other organisms. This is especially true for crop pathogens. They have to deal with plants that are also hosting helpful fungi. These fungi are known as mycorrhizal fungi. They form a mutually beneficial relationship with the plant. The root is where th
