SCIENCE

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Jan 02 2025SCIENCE

The Mystery of FeH+: A New X-ray Discovery in Space

Have you ever wondered what's hiding in the depths of space? Scientists have just made a fascinating discovery using X-ray absorption spectroscopy. They've found the first-ever absorption spectrum of the molecular ion FeH+. This tiny particle is like a tiny puzzle piece, helping us understand the ch

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Jan 02 2025SCIENCE

How Different Mineral Sources Affect Cows and Their Calves

Imagine you're a farmer with a herd of pregnant Angus cows. You decided to give them some extra minerals during their late pregnancy. You had three options: minerals from sulfates, organic complexes, or hydroxychlorides. You might think these would have different effects, but let's see what happened

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Jan 02 2025SCIENCE

Unable to Choose: Plant Defense vs. Mutualist Management

Plants have a tricky choice to make when it comes to growing well. They need to keep harmful pests, or antagonists, at bay while also getting the most out of helpful partners, or mutualists. But these two goals can conflict. When a plant defends itself against pests, it might mess up how it manages

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Jan 02 2025SCIENCE

Microbiome and One Health: The Power of Teamwork at iMeta 2024

Imagine a world where technology, research, academic journals, and social media join forces to push the boundaries of microbiome and One Health research. Welcome to the iMeta Conference 2024, where these four key components work together like a well-oiled machine. First, let's talk about the drivin

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Jan 02 2025SCIENCE

Unraveling the Genetic Secrets of Alaska's Red King Crabs

Alaska's red king crabs, known for their massive size and delicious meat, are not just beloved seafood but also a vital resource for many communities. These crabs live in the rich and icy waters of the North Pacific, facing threats like climate change and overfishing. To better understand and protec

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Jan 02 2025SCIENCE

The Hidden Side of DNA Damage: How 8-oxoGua and OGG1 Impact Cancer

When your body's cells produce energy, they also create byproducts called reactive oxygen species (ROS). These can damage DNA in various ways, one of the most common being the oxidation of guanine, a building block of DNA. This oxidized form is known as 8-oxoguanine (8-oxoGua). If not fixed, 8-oxoGu

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Jan 02 2025SCIENCE

Wonder: A Glue for Social Bonds

Ever felt small when gazing at a starry night sky or a vast mountain range? That feeling is called awe, and it turns out it's not just about personal growth. Awe can change how we see the world and each other. Scientists have found that awe makes people think less about themselves and more about the

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Jan 02 2025SCIENCE

Beating TB: The Journey of AcpM Protein

Have you ever wondered how bacteria become resistant to drugs? One culprit, Mycobacterium tuberculosis (Mtb), is a sneaky bug causing deadly tuberculosis. A key player in TB's resistance is AcpM, a protein that helps Mtb build its tough outer shell. Understanding AcpM is crucial because it can h

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Jan 02 2025SCIENCE

Streams and Seasons: A Year in the Life of East Fork Creek

In the heart of Tennessee, a small stream named East Fork Creek has been under close watch. Scientists have been keeping tabs on it for a whole year, from May 2022 to May 2023. They were curious about how the stream's 'breathing' changes with the seasons and time of day. They set up month-long camps

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Jan 02 2025SCIENCE

Microwaves: Secret Weapon for Super Starch?

Ever thought about how microwaves could transform ordinary starch into something super-absorbent? Scientists discovered that these powerful little waves can team up with enzymes to create pretty amazing effects. By zapping starch with microwaves at various points during the enzymatic process, they f

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