Glyphosate is a big deal in farming. It's used on a massive scale. Every year, farmers spread about 749. 27 million kg of it across 646. 11 million hectares of land. But glyphosate isn't just about keeping weeds away. It plays a big role in how farmers manage their fields. Farmers who use glyphosat
Climate change is shaking up the world in many ways. One of the most alarming is how it affects bacteria and the viruses that keep them in check. These viruses, called bacteriophages, play a crucial role in controlling bacterial populations. But as temperatures rise, their ability to do so is changi
You might think that stopping the use of antibiotics in farming would make the soil healthier. But a surprising study found that even without antibiotics, some harmful traits, called antibiotic resistance genes (ARGs), can still stick around in the soil. These ARGs can make bacteria tougher to fight
