Fast-casual restaurants are in a bit of a pickle. People are spending less, and that means fewer customers walking through the doors. To fight this, many chains are turning to loyalty programs. These programs, which offer discounts and special perks, have become a key tool for keeping customers engaged and coming back for more. Loyalty programs are not just a nice e...

Dry January is becoming a big deal, with nearly one-third of Americans planning to skip or cut back on alcohol. New Hampshire restaurants are taking note and finding ways to adapt. The New Hampshire Liquor Commission has even jumped in, calling January "Mocktail Month. " Seventy businesses are offering non-alcoholic drinks, with recipes to turn them into cocktails. ...

December was a month to remember for small businesses in the U. S. , with sales picking up speed as holiday shoppers rushed to finish their gift lists. The Fiserv Small Business Index, which tracks transactions from about 2 million small businesses, climbed to 146 in December, a 3-point increase from November. This rosy report reflects data from card, cash, and check...