Christmas Day is a time for family and relaxation, but sometimes, you need to run an errand or grab a bite to eat. In Michigan, a few places will be open on December 25th, 2025, but hours can change. It's always a good idea to check ahead. Pharmacies like CVS and Walgreens will have some locations
In the heart of Boston's South End, a beloved dining spot has quietly shut its doors. Brownstone, a stylish eatery known for its cozy vibe and delicious comfort food, has served its last meal after 15 years. The news was shared on their website and social media, expressing heartfelt thanks to their
In Orange County, health inspectors have been busy. They've shut down several eateries and drink spots for various reasons. Some places had creepy crawlies, while others had sewage issues. Let's dive into what happened. First off, Luxe in Dana Point was closed on December 18th. The reason for the s
Chain restaurants have been around for ages, and they're not going anywhere soon. They're cheap, familiar, and comforting, which is why they're everywhere. But times are tough, and people are eating out less. So, how do these places stay alive? One answer: cheese pulls. Cheese pulls are all over so
Champaign County is seeing a lot of changes in its food and drink scene. Some familiar spots have shut down, while new ones are popping up. This shift shows how the area is always changing. New places are opening up all the time. Dutch Bros Coffee, a popular coffee chain, started serving drinks on
Chain restaurants are everywhere in the United States. They are affordable, familiar, and comforting. Even with financial struggles and changing food trends, they stay open. This is because they have a system to manage costs and keep food consistent. Chain restaurants need to make money. They do th
Helen L. Coleman, a beloved figure in the Seattle food scene, has passed away at the age of 90. Known affectionately as \\"Ms. Helen, \\" she left behind a legacy of soul food that won over the hearts of many, including famous faces like B. B. King and Muhammad Ali. Born in Texas and raised in Okla
Bill Addison, the Los Angeles Times restaurant critic, made a big move. He decided to stop hiding his identity. This is a trend in the food world. It started with Jonathan Gold, another famous critic. Both chose to be open about who they are. Why does this matter? Critics like Addison believe it's
In a shocking turn of events, a bookkeeper named Lori Jakubowski has been accused of stealing a whopping $2. 5 million from Fresco by Scotto, a well-known Italian restaurant in New York City. This heist took place over seven long years, with Jakubowski creatively siphoning money in various ways. She
Young adults are bringing back the idea of eating together at long tables with strangers. This trend is popular among those born between 1997 and 2012. They see it as a way to meet new people and feel connected. Almost all of them like this idea, while only 60% of older adults do. Many young diners
