Lake Metroparks Farmpark in Kirtland will host a two‑day gathering on August 7 and 8, running from noon to nine in the evening each day. The highlight is a wide selection of wines ranging from dry to sweet fruit styles, letting visitors sample and learn about different flavors. Alongside the drinks,
The new rooftop restaurant, AYA, opened on Thursday, May 7 at the Graton Resort and Casino near Rohnert Park. The launch night was a mix of local guests, food experts and pop‑culture personalities. Celebrity chef Roy Ellamar unveiled the menu, featuring fine wines, creative starters and a plen
The chill that swept through Virginia last week knocked out a huge chunk of the state’s grape harvest. Temperatures fell to about 24 degrees in Charlottesville, turning a normal winter night into a hard freeze that rattled vineyards from Northern Virginia all the way down to New Kent County. T
Barber Cellars in Petaluma has announced that its downtown tasting room and cheese shop will shut down on June 5, after eleven years of serving guests with wine, food and laughter. The owners said the decision came from financial pressure in the current wine and tourism market, as well as personal h
Lincoln Way Vineyards is more than a place that makes wine; it’s a family project that blends farming, science and creativity. Jim and Sherri Borton and their children Alex and Ari manage every step from planting grapes to pouring drinks. The vineyard started twenty years ago, and a tasting room ope
Akiko Freeman isn’t just a name on a bottle of wine—she’s a bridge between cultures. The co-owner of Freeman Winery in Sebastopol has spent years blending her Japanese heritage with California’s winemaking traditions. A major recognition is coming her way on April 23 in San Francisco, where she’ll a
At 35, Kevin Johnsen runs the numbers behind California’s 10th biggest wine maker—Fior di Sole—but he sees his real job as shaping how the company grows without losing sight of its roots. He joined as finance director in 2022, became CFO a year later, and added COO in 2025. His list of responsibilit
Collision Bend Brewing Co. is turning a regular night into a playful taste test, inviting guests to decide whether beer or wine better matches each dish. The event kicks off at 6 p. m. on Wednesday, March 25, in Cleveland’s Flats East Bank. A local wine expert and the brewery’s own brewmaster will
Pig farming in China is a big deal. It's a major part of the country's agriculture. But, just like any other farming, it faces challenges. One of the biggest is diseases. These illnesses can really mess up the productivity of pig farms. And guess what? The size of the farm matters too. Smaller farm
The Virginia Living Museum is set to host its 22nd annual Bacchus Wine and Food Festival on February 6th. This event is not just about indulging in fine wines and gourmet treats; it's a chance to support a good cause. The museum, a nonprofit organization, uses the proceeds from this festival to fund
