People in Europe have been eating fermented foods for a long time. These foods are made by letting bacteria or yeast grow on them. This process can change the taste and make the food last longer. Some examples of fermented foods are yogurt, sauerkraut, and kimchi. Researchers wanted to know how oft
The new season of "Worst Cooks in America: Reality Check" is set to bring some heat to the kitchen, featuring 10 celebrities, including two from Florida. Amara La Negra, a Miami-based singer and reality TV star, and Ryan Lochte, an Olympic swimmer from Daytona Beach, are among the contestants. The s
Scientists have been trying to figure out if certain chemicals are piling up in fish and other sea creatures. These chemicals, called volatile methylsiloxanes (VMS), have been studied in different water bodies around the world. The idea is to see if these chemicals increase in concentration as they
Native American tribes in the eastern U. S. face a tough situation. Their traditional food systems have been disrupted for a long time. This has led to health problems related to diet. Now, climate change is making things even harder. It's not clear how these tribes will be able to grow enough food
Sysco, a major player in the food distribution industry, is gearing up to reveal its quarterly earnings. This company, worth a whopping $35. 6 billion, supplies everything from fresh produce to kitchen equipment to various food service businesses. Experts predict Sysco will report a profit of $0. 9
Chickens are what they eat, but how exactly does their food impact their growth and energy? A recent investigation dug into this question. Researchers were curious about how tweaking the energy and protein content in chicken feed affects their tiny powerhouses, known as mitochondria. They focused on
Eggs are a big deal in the global food market. But not every country treats them the same way. In the U. S. , eggs get a bath and a chill before hitting the shelves. This can be a problem when sending them to other countries. So, what's the best way to keep eggs fresh for a long time? A study looke
Big food companies are pushing back hard against efforts to regulate their products. They've formed a new group called Americans for Ingredient Transparency. This group wants to make sure food rules are decided at the federal level, not by individual states. They say state-by-state rules will make f
Phthalates, a group of chemicals used to make plastics flexible, have been around for decades. They are found in many everyday items, from food packaging to medical equipment. Scientists have known about the potential dangers of these chemicals for a long time. Yet, despite growing evidence, regulat
A recent study suggests that a significant portion of the global population needs to adjust their eating habits to combat climate change. The research, led by Dr. Juan Diego Martinez, indicates that 44% of people worldwide must change their diets to keep global warming below 2 degrees Celsius. The
