AMRHEINS RESTAURANT

Nov 26 2025HEALTH

Pittsburgh's Hidden Pest Problem: A Convenience Store's Dirty Secret

In a recent surprise visit, health inspectors found a major issue at a local convenience store and restaurant. The place was crawling with roaches. These pests were everywhere. They were in the kitchen, the freezer, and even the employee bathroom. It was a big mess. The inspectors saw roaches at different stages of life. Some were babies, and others were fully grown...

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Nov 26 2025LIFESTYLE

Grill Master's Dream: Ooni Koda 2 Pizza Oven Slashes Price

Ever thought about making restaurant-quality pizza at home? Now might be the perfect time to grab the Ooni Koda 2 pizza oven. This outdoor cooking gem is currently on sale, making it a hot deal for anyone looking to upgrade their backyard cooking game. The Ooni Koda 2 is a step up from its predecessor, the Koda 12. It boasts a larger cooking area and improved gas te...

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Nov 26 2025CELEBRITIES

Lisa Vanderpump's New Hotel: A Bold Move in Las Vegas

Lisa Vanderpump is making waves in the hospitality world. Her new hotel in Las Vegas is set to open in spring 2026. This isn't just any hotel. It's a complete makeover of The Cromwell, a boutique hotel on the famous Las Vegas Strip. Vanderpump is deeply involved in every detail. From design to manufacturing, she's hands-on. This level of commitment is rare, accordin...

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Nov 25 2025LIFESTYLE

Life in Puerto Rico: Expectations vs. Reality

Moving to Puerto Rico from New York City was a big change. The idea of living near the beach and enjoying a warmer climate sounded amazing. However, life here isn't always as perfect as it seems. First, the people here are incredibly welcoming. Locals go out of their way to help newcomers. They share their numbers and offer assistance with anything, from finding a d...

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Nov 25 2025LIFESTYLE

Mark Pappas: A Life of Service and Seafood

Mark Pappas, a beloved figure in the Baltimore restaurant scene, passed away at the age of 93. He was known for his warm hospitality and dedication to his guests. His restaurants, particularly Pappas Restaurant, became famous for their seafood and welcoming atmosphere. Pappas was born in Greece and moved to the United States in 1956. He started working for his uncle...

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Nov 24 2025BUSINESS

Why Shopping Local This Holiday Season Matters More Than You Think

The holiday season is here, and with it comes the rush to buy gifts. But before you head to the big stores, consider this: shopping local can make a big difference. Small businesses in Batavia are filled with unique gifts and decorations that you won't find anywhere else. By choosing to shop small, you're not just getting special items, you're also helping your commu...

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Nov 24 2025POLITICS

New York's New Mayor and Trump: A Chat About the City

New York City's incoming mayor, Zohran Mamdani, had a chat with former President Donald Trump. They talked about New York City's future, like building homes, keeping streets safe, and even electricity prices. Mamdani went to the White House with his team, but only his chief of staff got to join the meeting. They didn't just sit and talk; Trump gave Mamdani a tour. T...

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Nov 23 2025SPORTS

Tony Pollard: Beyond the Football Field

Tony Pollard, the star running back for the Tennessee Titans, has made a name for himself on the field with his speed and skill. But who is he off the field? Let's dive into his background and see what makes him tick. Born in Memphis, Tennessee, on April 30, 1997, Pollard grew up in a close-knit family. His parents, Terrance and Torria Pollard, ran a popular barbecu...

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Nov 22 2025POLITICS

California's $20 Fast Food Wage: A Double-Edged Sword?

California's move to set a $20 minimum wage for fast-food workers has sparked a heated debate. On one hand, workers are seeing better paychecks, but on the other, restaurant owners are feeling the pinch. The state's fast-food industry is still standing, but it's not all smooth sailing. Workers like Zane Marte have seen a real difference. Marte, who worked at Jack in...

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Nov 22 2025HEALTH

Michigan's Hidden Helpers: A Lifeline for Food Workers

Did you know that if you work in Michigan's food and beverage industry, you can get free mental health support? It's true! The program, called Behind You, is designed to help people in this often stressful field. You might qualify if you work at least 30 hours a week and have been on the job for six months. This includes everyone from farmers to delivery drivers, and...

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