In India, many teens are eating unhealthy foods. This is a big problem. It leads to weight gain and other health issues. So, why do they make these choices? A recent study looked into this. The study involved over 800 teens from government and private schools in two big cities. They used surveys an
In a surprising turn of events, a popular Thai street food spot in Pittsburgh's Squirrel Hill neighborhood had to close its doors temporarily. The reason? A health inspection revealed a serious rodent problem and numerous food safety violations. The Allegheny County Health Department stepped in and
States are taking steps to limit ultraprocessed foods, driven by a new push from the Department of Health and Human Services under Robert F. Kennedy Jr. This movement, part of the “Make America Healthy Again” initiative, aims to address what Kennedy calls a childhood chronic disease crisis. The focu
Food isn't just about taste; it's a vital part of our lives, especially in difficult times. The Federal Research Centre of Nutrition, Biotechnology and Food Safety has been working behind the scenes for 95 years to ensure our food is safe and nutritious. During the Great Patriotic War, the Institut
Bacillus anthracis, the bacteria behind anthrax, is a serious threat to both people and animals. Finding it quickly is crucial for safety. A new tool has been created to do just that. It uses something called dipicolinic acid (DPA) as a sign that Bacillus anthracis is present. This new tool is a se
August was a busy month for new product launches. As the weather cools down, brands are heating up with fresh releases. From tech gadgets to fashion and even food, there's something for everyone. Tech lovers have a lot to be excited about. The latest Google phone is out and already getting great re
In Louisiana, a dangerous bacteria called Vibrio vulnificus is causing serious trouble. This year alone, six people have died, and 34 others have gotten sick from it. The bacteria loves warm, brackish water and can make people very ill if they eat contaminated shellfish or swim with open wounds. Th
Walmart has taken a big step to ensure customer safety by recalling certain frozen shrimp from stores in 13 states. The reason? Potential radioactive contamination. The US Food and Drug Administration (FDA) found traces of Cesium-137, a radioactive isotope, in some shrimp imported from Indonesia. Th
Joanna Gaines is stepping into a new role, blending her love for design with her passion for cooking. She's not just about pretty spaces anymore; she's bringing her warmth and creativity to the kitchen table. In a recent chat, she shared that food is a big part of what makes a house feel like a home
In Florida, 21 people fell ill after consuming raw milk from a single farm. Among those affected, six were children under 10, and seven required hospitalization. Two individuals faced severe complications. The Florida Department of Health expressed concern over the farm's sanitation practices, linki
