Imagine you're taking care of a loved one who needs special nutrition through a tube. Sounds tough, right? That's the reality for many caregivers of patients on home enteral nutrition. This isn't just about mixing up some formula and feeding it through a tube. It's a whole new lifestyle that can aff
Food diaries and questionnaires might be old news when it comes to tracking what we eat. Scientists are looking into something called biomarkers, which they think could be a more trustworthy way to figure out our nutritional status. But don't get too excited yet. Biomarkers have their own set of iss
Did you know that purple passion fruit, a popular fruit, often leaves behind its peel and seeds as waste? These by-products are actually packed with nutrients and beneficial compounds. The challenge lies in the variety of these fruits, which can make it tough to use these leftovers effectively. A re
When a person experiences severe acute pancreatitis, it becomes a challenging health condition. This illness often involves multiple organ failures and high rates of infections, leaving patients at risk for serious complications. While early enteral nutrition (feeding through the gut) is typically t
Ever wondered how food affects our health, especially after a major surgery? When it comes to older adults who have had a transcatheter aortic valve replacement (TAVR), their nutritional status plays a crucial role. TAVR is a procedure that fixes a narrowed heart valve, improving blood flow. But how
Ever wondered how malnutrition affects older folks in hospitals? Well, a recent study took a close look at this very topic. The researchers were curious to see if being at risk of malnutrition could up the chances of going back to the hospital or even worse, dying. They also wanted to know if age, g
Ever wondered what makes a food "healthy"? The FDA just changed the rules. Say goodbye to fortified white bread and hello to fatty fish like salmon. Now, fruits, veggies, whole grains, and lean meats can wear the "healthy" label. This is a big deal because it means we can finally trust what's on the
The COVID-19 pandemic had a significant impact on the growth of premature babies. These tiny newborns, born earlier than expected, already face higher risks of sickness and death. A study from a health service in Carapicuíba, São Paulo, between 2020 and 2023, shed light on how this global health cri
In the world of heart surgery, doctors often notice two things happening together in adults with heart problems: sarcopenia (muscle loss) and malnutrition (poor nutrition). Researchers wanted to find out if these conditions before surgery could lead to serious heart and brain issues after the surger
Eating well is crucial for older adults living in nursing homes. But which efforts work best to keep them nourished? Researchers in Catalonia took a closer look at how educating food managers can make a difference. They realized something interesting. Teaching these managers about nutrition can lea
