In the heart of Minnesota, a family has embraced a lifestyle that's both rewarding and challenging. Katie and Ryan Krejci now call a cozy 960-square-foot hunting shed home. They have transformed five acres of land into a thriving homestead. Their goal is to grow as much of their own food as possible
Living off the land is not as simple as it sounds. Many people dream of this lifestyle, but it's not all sunshine and rainbows. Let's break down the challenges. First, you need a place to live. If you own land, you have to pay taxes. If you don't, you might have to ask someone if you can stay on th
The need for food in sub-Saharan Africa is growing fast. This region is set to see the biggest jump in food demand globally. But relying heavily on imports can be risky. It exposes the region to political and economic ups and downs. Plus, expanding farmland can harm the environment. Cereals like mai
When the US slapped Huawei with bans and sanctions in 2019, it might have seemed like a huge setback. But Ren Zhengfei, Huawei's founder, saw it differently. Speaking at the International Collegiate Programming Contest (ICPC) for university students, he shared his unique perspective. Zhengfei belie
The notion of homesteading is often romanticized as a rustic, self-sufficient way of life that's disconnected from the hustle and bustle of modern society. However, what's driving this trend, and what are the most popular locations for Americans to trade in their urban lifestyles for a more rural ex
