Food safety is a big deal. It's not just about having a full stomach; it's about having a safe one. The U. S. is taking steps to make sure that the food on our plates is the safest it can be. This isn't just about slogans or promises. It's about action. The plan involves five key points. First, there's a push to improve testing and inspections. This means more liste...

Rural areas often struggle with diet-related health issues, which is why the U. S. Department of Agriculture wants to help. But what makes some rural communities succeed in keeping their people healthy? Let's look at rural northern New England as an example. Instead of focusing on what they lack, we'll use an asset-based approach. This means we'll look at all the goo...