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Dec 19 2025BUSINESS

Powering Up: Data Centers Get Direct Energy Access

The Federal Energy Regulatory Commission (FERC) has given the green light for tech giants to tap directly into power plants to fuel their massive data centers. This move, aimed at boosting the U. S. 's lead in artificial intelligence and manufacturing, comes as the mid-Atlantic region braces for pot

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Dec 18 2025EDUCATION

Northern Virginia's Big Heart: Students Fight Hunger with a Giant Food Drive

Paul VI High School just pulled off something amazing. They gathered over 25, 000 pounds of food and hygiene items. That's a lot of help for families in need across Northern Virginia. This wasn't just a one-time thing. It's part of the school's bigger goal to teach students about giving back. The s

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Dec 18 2025CRIME

Food Assistance Fraud: A Scheme That Stole from the Hungry

In a shocking display of greed, two men from Massachusetts were recently taken into custody for exploiting a program designed to help those in need. The Supplemental Nutrition Assistance Program, or SNAP, is meant to provide food assistance to low-income individuals and families. However, Antonio Bo

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Dec 18 2025SCIENCE

Unlocking the Secrets of Plant-Based Cheese

The world is going green, and so is our food. People want plant-based cheeses that taste and feel like the real thing. But making these cheeses is tricky. The usual bacteria used in dairy just don't work as well with plants. So, scientists set out to find better bacteria for plant-based cheeses. Th

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Dec 18 2025SCIENCE

Tiny Warriors Tackling Tough Bacteria

In the world of food safety, a new hero has emerged. It's not a superhero in a cape, but a tiny virus called vB_Sa_2868B2. This virus, or phage, and its partner, a protein named LytN, are taking on a big challenge: multidrug-resistant Staphylococcus aureus, including the notorious MRSA. First, let'

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Dec 18 2025SCIENCE

Eucalyptol: A Natural Fighter Against Harmful E. coli

Eucalyptol, a compound found in plants, shows promise in fighting E. coli O157:H7, a harmful bacteria. This bacteria can make people sick and is a big problem in food safety. Scientists wanted to see if eucalyptol could be a safer alternative to traditional antibacterial agents. First, they tested

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Dec 17 2025SCIENCE

Smart Food Check: How Scientists Track Tyramine

In the world of food safety, scientists are always looking for better ways to detect harmful substances. One such substance is tyramine, a compound that can cause health issues if consumed in large amounts. Recently, researchers developed a clever tool to spot tyramine in food, especially cheese. T

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Dec 17 2025POLITICS

The Great White House Cheese Feast: A Slice of History

In 1837, the White House witnessed an unusual event: a massive cheese feast. The cheese, weighing over a ton, was a gift to President Andrew Jackson. But this wasn't the first time a giant cheese made its way to the White House. Years earlier, President Thomas Jefferson received a similarly large ch

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Dec 17 2025LIFESTYLE

Budget Baileys Bites: A Sweet Treat That's Dividing Opinions

In the rush to find the perfect festive treats, shoppers are discovering a new Baileys dessert at Iceland that's making waves. The Baileys 12 Macarons, priced at just £4, have caught the attention of dessert lovers. These macarons come in three flavors: coffee, chocolate, and salted caramel, all inf

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Dec 16 2025BUSINESS

How Do Chain Restaurants Keep Prices Low?

Chain restaurants are everywhere in the United States. They are affordable, familiar, and comforting. Even with financial struggles and changing food trends, they stay open. This is because they have a system to manage costs and keep food consistent. Chain restaurants need to make money. They do th

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