Food waste is a big problem. It hurts your wallet and the environment. In the U. S. , people throw away a lot of food. This costs them about $728 every year. It also creates pollution equal to 42 coal power plants. Most of the wasted food comes from homes, not restaurants or stores. People are busy
Food scraps can be turned into useful stuff, like vinegar, through a process called acidogenic fermentation. This vinegar, or acetic acid, is great for cleaning up dirty water by helping to remove harmful nitrates. But, the problem is that the amount and type of vinegar produced can change a lot, ma
Food waste and plastic pollution are two major environmental issues. Scientists have found a clever way to tackle both at once. They used a special bacteria called Stenotrophomonas geniculata to turn food scraps into a useful biopolymer. This biopolymer, called PHBV, is similar to natural rubber. I
Hospitals are places where people go to get better. But did you know that they also face a big problem? They waste a lot of food. This isn't just about throwing away extra food. It's about understanding why it happens and what can be done to stop it. Let's dive in and explore this issue. First, let
People often say that a change in temperature can mess things up. This is especially true for things involving microbes like anaerobic fermentation. It is any process that relies on fermentation bacteria (anaerobic microbes) to break down organic matter in the absence of oxygen. acting in the absen
Food waste is a big deal in Europe. The UN has a goal to cut global food waste in half by 2030, and European countries are doing their part. Let's look at how France, England, Norway, and Italy are handling this issue differently. It's not just about laws or individual actions—there's more to it. Ea
Imagine a world where food waste is minimized, and the cold chain is optimized with precision. This is the vision of Ilya Preston, CEO of Paxafe, a company that's using AI technology to tackle global food waste and emissions. Preston believes that by leveraging accurate data and AI, the cold chain c
