Eating mushrooms might do more than just add flavor to a meal. A recent study looked into common edible fungi such as white button, shiitake, oyster, and dried varieties. Researchers followed a group of adults aged 60 and above, tracking both their mushroom intake and mental sharpness over time. Th
California is facing a serious issue with wild mushrooms. Recently, many people got sick from eating them. Three people even died. This is a big problem because usually, only a few people get sick from mushrooms each year. The main culprit is the death cap mushroom. It's one of the most dangerous t
In the heart of Portland, a unique cafe has opened its doors, offering a completely vegan menu with a focus on mushroom-based drinks. The Dusted Cup, founded by Stacey and Bradley Propst, is not your average coffee shop. Instead of the usual caffeine fix, they serve up a variety of mushroom-infused
In October 2023, a strange incident occurred on an Alaska Airlines flight. Joseph Emerson, an off-duty pilot, tried to turn off the plane's engines while flying. He was not in his right mind. He had eaten "magic mushrooms" two days before the flight. Security cameras captured the moment police led
The Ganoderma mushroom, a staple in Asian medicine, has been the focus of recent scientific exploration. Researchers have identified five new compounds, along with 42 known ones, within the fruiting bodies of Ganoderma lingzhi. These compounds, known as lanostane triterpenoids, have shown potential
Mushrooms are not just tasty toppings on pizzas or ingredients in soups. They might actually do some good for your heart. Scientists took a close look at different studies to see if eating mushrooms could make a difference in heart health, metabolism, and even the immune system. These fungi, often
Mushrooms are not just tasty; they can also do some cool chemistry. Two types, Pleurotus ostreatus and Hericium coralloides, can absorb and change selenium, a mineral found in soil. Scientists found that these mushrooms are better at absorbing one form of selenium, called Se(IV), than another form,
Have you ever thought about changing a mushroom’s DNA? That’s exactly what scientists did with the Ganoderma lucidum mushroom. They used a powerful tool called CRISPR/Cas9 to slice into the mushroom’s genetic code. They tried adding different-sized pieces of new DNA, from tiny to large. What they fo
There's a growing interest in functional mushrooms as people look for natural ways to stay healthy. These mushrooms are special because they have properties that can boost health beyond just giving us nutrients. The problem is, they don't last long after they're picked. This is where non-thermal pre
